Confectionery combi steamer XEBC-10EU-E1RM of the BakerTop MIND.Maps series is intended for preparation of various dishes, pastries and confectionery on confectionery trays(600x400мм). This combi steamer is suitable for catering and trade establishments, bakeries and confectioneries. Professional combi oven capable of managing various baking processes (fresh and frozen bakery and pastry products) and cooking processes (drying, steaming, low temperature cooking, sous vide cooking, frying, grilling, baking, regenerating. Unox Intensive Cooking technology guarantees perfect results for each process.
Unox Intensive Cooking:
- DRY.Maxi™: quickly removes moisture from the cooking chamber
- STEAM.Maxi™: produces saturated steam
- AIR.Maxi™: controls the auto-reverse and pulse function of the fans
- CLIMALUX™: complete humidity control in the cooking chamber
The XEBC-10EU-E1RM comes standard with the following options:
- ROTOR.Klean™: automatic washing system
- Cooking chamber made of AISI 304 high-strength stainless steel with rounded corners
- double glass
- Illumination of the cooking chamber LED lighting built into the door
- Tray rack with anti-tilt system
- Drip system built into the door and working even when the door is open
- 4-speed fan system and high-performance ring heating elements
- Built-in DET&Rinse™ detergent container