Built-In Cold Bain-Marie CD-5 GN1/1

The CD-5 GN1/1 built-in cold bain-marie is an excellent addition to professional kitchens, buffets, and catering establishments. It is specifically designed to maintain chilled dishes, such as salads, desserts, and appetizers, at the ideal serving temperature while integrating seamlessly into your workspace or self-service line.

Key Features:

• Built-In Design: Fits effortlessly into countertops or buffet units for a clean and professional appearance.
• Durable Construction: Made from AISI 304 stainless steel, offering long-term durability and ease of cleaning.
• Flexible Capacity: Accommodates up to 5 GN 1/1 pans, allowing for diverse food presentation options.
• Uniform Cooling: Provides consistent temperatures throughout the bain-marie, preserving the freshness and quality of the food.
• Adjustable Temperature Control: Easy-to-use controls for precise cooling adjustments.
• Hygienic Design: Smooth surfaces and removable parts ensure quick and efficient cleaning.

Technical Specifications:

• Model: CD-5 GN1/1 (Built-In)
• Capacity: Holds 5 GN 1/1 pans
• Material: AISI 304 stainless steel
• Temperature Range: +2°C to +10°C (adjustable)
• Cooling System: Static or forced air (depending on configuration)
• Power Supply: Standard electrical connection

Advantages:

1. Professional Integration: Sleek built-in design enhances the appearance of self-service lines or kitchen counters.
2. Durable and Hygienic: Stainless steel construction ensures easy cleaning and meets food safety standards.
3. Versatile Functionality: Adjustable temperature and capacity to accommodate various food types.
4. Energy Efficiency: Optimized cooling system reduces energy consumption while maintaining food quality.
5. Space-Saving: Built-in configuration maximizes workspace efficiency.

Applications:

• Buffet and Catering Services: Keeps cold dishes fresh and attractive for guests.
• Self-Service Counters: Offers chilled food in an easily accessible format.
• Commercial Kitchens: Supports cold food storage and preparation in a streamlined layout.

The CD-5 GN1/1 built-in cold bain-marie provides a reliable, professional, and efficient solution for serving chilled dishes while seamlessly blending into your food service environment.