Vegetable processing machine Baranovichi MPO-1-03

This machine is designed for:

• fine grating cooked products (potatoes, beetroot, carrots, gruel, peas, beans, apples, cottage cheese, etc.)
• cutting raw and cooked products into pieces of various shapes
• fine grating of potatoes, carrots
• cabbage shredding

Set of disks for cutting into cubes (knife disk+grate) is used for cutting raw vegetables with firm texture (potatoes, carrots, beetroot, small radish, cucumbers, and pickles) for cooking ragout and stuffing starchy foods together with chopped meat and onion. It also may be used for cutting sweet pepper and carrots for cooking rice with vegetables. 

Cubes 10x10x10 mm are usually used for vegetable and fruit salads, and for cutting apples, pears, other fruits and vegetables, as well as cooked potatoes, carrots, beetroot. This set of disks allows cutting cooked sausage with homogenous consistency.

Machines for processing vegetables MPO-1 are manufactured in accordance with requirements of standard STB ISO 9001:2001, , and have Belarusian and Russian certificates of conformity, Certificate of Conformity EU Directives – CE and Safety Certificate B.

Knife disk for cutting strips 2х2 mm allows making nice salad cutting of most vegetables (beetroot, cabbage, radish, potatoes, fresh and pickled cucumbers, etc.) and fruits. It is also used for cutting carrots for Korean salads, and doing so carrots are placed flatwise in big bin along the knife to get maximum length of the strips.